12 Jun 2023
Congratulations to British Bakels, winner of The Oxford Science Park's 2023 Innovation Award, part of Oxfordshire Business Awards
Starting up in 1947, British Bakels produces a wide range of over 500 dry and wet bakery ingredients for the commercial bakery market and employs over 200 people. We were impressed by its entry focused on the development of near-infrared spectroscopy as part of production processes for their wet products.... Read more